Vegetables
Zucchini, Onion and Carrot Sauce
The delicate flavor of olive oil offers a change from the usual one of butter or margarine used in dishes of this type. Add to this all the savory qualities...
Easy Herbed Corn Pudding
A combination of both cream-style and whole kernel canned corn adds interest to this simple dish. No eggs or dairy products are used. It is attractive looking and has a...
Baked Spinach
for Dinner 4 servings Ingredients 1 lb. fresh leaf spinach or Swiss chard 1/2 tsp. salt 1 lb. mushrooms, quartered 4 medium tomatoes, peeled, seeded and diced 2 cloves garlic,...
Glazed Carrots and Onions
Garden-fresh carrots are combined with onions and a scattering of parsley or herbs to create a colorful and nutritious accompaniment to serve with roasts, fish or poultry. for Dinner 4...
Stuffed Bell Pepper
Quick to fix – takes one hour to bake. for Dinner 4 servings 294 calories Time to prepare: 10 minutes Difficulty: Average Ingredients 1 lb. lean ground beef 4 medium...
Spiced Winter Squash
Use butternut, acorn, hubbard, or any of the yellow wintver squashes for this dish. It is excellent if you blend a variety of squashes, including pureed cooked pumpkin. for Dinner...
Shredded Potato Pancakes
Shredded raw potatoes go into these pancakes that are cooked until golden in butter. for Any 4 servings Time to prepare: 20 minutes Difficulty: Easy Ingredients 4 medium potatoes, pared...
Eggplant Catalan
Baked with a savory sprinkling of herbs, garlic and Parmesan cheese, this sliced eggplant is served with a generous tomato sauce. for Dinner 4 servings Ingredients 1 medium eggplant, 1...
Crispy Potato Wedges
Here is one of the tastiest and easiest potato recipes around that children love as much as adults. for Dinner 4 servings Time to prepare: 20 minutes Difficulty: Easy Ingredients...
Zucchini and Tomato Saute
For a colorful vegetable dish with vivid flavor, try this combination of zucchini cooked tender-crips in a fresh tomato sauce. It is particularly good with lamb. for Dinner 4 servings...
Hashed Browned Potatoes
When you boil potatoes for one meal, plan to have some leftover to prepare this quick and economical dish. for Lunch or Supper 4 servings Time to prepare: 25 minutes...
Honey Onions Bermuda Style
Ingredients 1 lb. onions 1/4 cup rum’, ‘1/4 cup honey 2 tablespoons butter’, ‘Boil onions in water until tender and drain. Place onions, honey, rum and butter in large skillet...