These quick-to-assemble sandwiches can be served with a fruit or vegetable salad at a luncheon or with tomato soup and vegetable sticks for a light meal.
Time to prepare: 15 minutes
| 1 can (7 oz.) tuna, drained and broken into chunks
1/4 cup chopped celery
2 Tbsp. raisins
2 Tbsp. sliced green onion
1/4 cup mayonnaise
2 tsp. lemon juice
1/4 to 1/2 tsp. curry powder
1/4 tsp. salt
2 English muffins, split and lightly buttered
4 slices Cheddar or American cheese
Celery leaves for garnish
| Combine tuna, celery, raisins and green onion in a small bowl.
In a measuring cup, stir together mayonnaise, lemon juice, curry and
Toast English muffins. Immediately spoon tuna mixture on muffins.
Top each sandwich with a cheese slice.
Broil for 2 to 3 min. or until cheese melts. Serve hot, garnished with celery leaves
|Tip: If you serve Curried Tuna Melts as the main course, serve 2 to each person|